CARNES (MEATS)
CARNE GUISADA CON ARROZ Y FRIJOLES
.........................................................7.50
Spanish beef stew with rice and beans
ORDEN PEQUENA DE GUISADA
Small order of beef stew.......................................5.50
BISTEC ENCEBOLLADO
.......................................................................................9.50
Tenderized steak topped with grilled onions, served with rice and beans
CARNE ASADA
.................................................................................................11.50
Marinated steak served with rice, beans, lettuce, pico de gallo, guacamole and Sour Cream.
CHULETAS CON SALPICON, ARROZ Y FRIJOLES
..................................................10.00
Two pork chops with rice, beans and salpicon.
CECINA CON ARROZ Y FRIJOLES
.........................................................................9.50
Aged beef served with rice , beans And Tortillas.
BISTEC A LA MEXICANA CON ARROZ FRIJOLES Y TORTILLAS
............................10.50
Tender pieces of steak With onions, tomatoes and fresh jalapenos. Served w/ rice and beans And Tortillas.
CHICHARRON DE CERDO CON ARROZ , FRIJOLES Y TORTILLAS
............................7.50
Pork cracklings, served w/ rice, beans and tortillas
CARNE ADOBADA, ARROZ, FRIJOLES, QUESO FRESCO Y TORTILLAS
....................8.95
Chile-Marinated pork slices served w/ rice, beans, queso fresco and tortillas.
