CASA VILLA RESTAURANT carries an extensive menu of delicious appetizers, soups, salads, entrees, side dishes and much more. To browse our menu, please click on the link for each category.
Please call for Daily Specials.

´╗┐
LUNCH SPECIALS
MONDAY - FRIDAY: 10am - 3pm

PORCION PEQUEĐA DE FAJITAS DE POLLO
8.50
Small portion of chicken fajitas.
PORCION PEQUEĐA DE FAJITAS DE BISTEC
8.50
Small portion of steak fajitas.
ENCHILADAS DE POLLO EN MOLE POBLANO
8.50
Two (2) chicken enchiladas with rice and beans.
UN CHILE RELLENO CON POLLO Y QUESO
8.50
One (1) chicken and cheese chile relleno with rice and beans
UN CHILE RELLENO DE QUESO CON ARROZ Y FRIJOLES
7.50
One (1) cheese chile relleno with rice and beans.
UNA CHULETA CON SALPICON, ARROZ, FRIJOLES Y TORTILLA
7.95
One (1) pork chop with salpicon, served with rice and beans.
TWO TACOS CON ARROZ Y FRIJOLES
7.95
Two tacos with rice and beans.
BREAKFAST
MONDAY - FRIDAY: 10am - 12pm

HUEVOS RANCHEROS
6.95
Tree corn tortillas topped with black beans, two fried eggs,melted cheese, salsa and crema mexicana.
HUEVOS A LA MEXICANA (CEBOLLA, TOMATE, JALAPE├ĹO FRESCO, QUESO, ARROZ Y FRIJOLES)
6.50
Scrambled eggs with tomatoes, onions and fresh jalape˝os. Served with rice and beans.
DESAYUNO CENTRO-AMERICANO (HUEVOS MADUROS, FRIJOLES NEGROS, QUESO FRESCO Y CREMA)
7.50
Two eggs any style with black beans, ripe plaintains, queso fresco and crema mexicana.
BURRITO DE HUEVO, CHORIZO Y QUESO. SE SIRVE CON ARROZ Y FRIJOLES
6.95
Scrambled eggs with mexican sausage and cheese in a tortilla wrap, served with rice beans.
APPETIZERS

NACHOS
6.75
A mound of corn chips topped with refried black beans, jack and cheddar cheeses, pickled jalape├▒os, pico de gallo, guacamole and sour cream.
NACHOS CON CARNE Nachos with steak
7.50
NACHOS CON POLLO Nachos with chicken
7.50
TOSTADAS
A crispy-fried corn tortilla topped with refried beans, lettuce, shredded cheese, crema Mexicana and your choice of one:
TOSTADA DE POLLO Shredded Chicken
4.50
TOSTADA DE CARNITAS Shredded Pork
4.50
FLAUTAS DE POLLO
4.50
Two crispy corn taguitos filled with chicken and spices. Served on a bed of shredded lettuce, black beans, onions, tomatillo sauce, crema mexicana and chopped onions.
CHICHARRON DE PUERCO Pork Cracklings
3.50
TOSTONES Fried Green Plantains
3.50
MADUROS Fried Ripe Plantains
3.50
GORDITAS DE MAIZ CON SALSA, CREMA Y QUESO
6.75
Two fat corn tortillas filled with tomatillo sauce, fresh cheese and crema mexicana.
GORDITAS CON CARNE O POLLO (With any kind of meat)
7.50
SOPAS/SOUPS
All soup served with corn tortillas

32 ox
16 oz
MONDONGO
5.50
8.50
Tripe soup with potatoes in a spicy red chile broth, garnished with chopped onions and cilandro.
SOPA DE MARISCOS
7.50
13.50
Seafood medley and vegetables in a red fish broth.
SOPA DE POLLO
4.50
7.50
Homestyle chicken soup garnished with onions and cilandro.
SOPA DE RES
5.50
10
Ox tail soup garnished with onions and cilandro.
ENSALADAS

DE LA CASA
4.50
Lettuce, tomatoes, onions, carrots and dressing
DE LA CASA CON AGUACATE
5.50
House salad with avocado
ENSALADA CON POLLO A LA PARRILLA
8.50
Our regular avocado salad topped with grilled boneless breast of chicken.
ENSALADA DE CAMARONES CON AGUACATE
9.50
Jumbo shrimp salad with avocado
POLLOS/CHICKEN

POLLO A LA BRASA ENTERO
13
Whole fire-roasted chicken.
1/2 POLLO A LA BRASA CON ARROZ Y FRIJOLES
9.50
Half roasted chicken served with rice and beans, salsa and a side of tortillas.
1/4 POLLO A LA BRASA CON ARROZ Y FRIJOLES
6.75
Quarter roasted chicken served with rice and beans, salsa and a side of tortillas.
CHICHARRON DE POLLO CON ENSALADA Y TOSTONES
9.50
Crispy-fried pieces of chicken served with salad and fried green plantains.
POLLO EN CREMA DE CHIPOTLE, ARROZ, FRIJOLES Y TORTILLAS DE HARINA
11
Sliced boneless breast of chicken with mushrooms and onions in a chipotle cream sauce. Served with rice, beans and flour tortillas.
PECHUGA DE POLLO RANCHERA
10
Boneless breast of chicken saut├ęed with onion, tomatoes and fresh jalapa├▒os. Served with rice, beans and corn tortillas.
CARNES/MEATS

CARNE GUISADA CON ARROZ Y FRIJOLES
8.50
Spanish beef stew with rice and beans.
ORDEN PEQUENA DE GUISADA
6.50
Small order of beef stew.
BISTEC ENCEBOLLADO
12
Tenderized steak topped with grilled onions, served with rice and beans.
CARNE ASADA
13
Marinated steak served with rice, beans, lettuce, pico de gallo, guacamole and sour cream.
CHULETAS CON SALPICON, ARROZ Y FRIJOLES
12
Two pork chops with rice, beans and salpicon.
CECINA CON ARROZ, FRIJOLES, QUESO Y AGUCATE
12
Aged beef served with rice, beans, queso fresco and avocado.
BISTEC A LA MEXICANA CON ARROZ FRIJOLES Y TORTILLAS
12
Tender pieces of steak with onions, tomatoes and fresh jalapenos. Served w/ rice and beans.
CHICHARRON DE CERDO CON ARROZ , FRIJOLES Y TORTILLAS
7.50
Pork cracklings served with rice, beans and tortillas.
CARNE ADOBADA, ARROZ, FRIJOLES, QUESO FRESCO, AGUCATE Y TORTILLAS
11
Marinated pork slices served with rice, beans, queso fresco, avocado and tortillas.
SEAFOOD

CAMARONES AL MOJO DE AJO
12
Shrimp in a light lime-garlic sauce. Served with rice and salad.
CAMARONES A LA DIABLA
12
Jumbo shimp in a spicy red-chili sauce. Served with rice and beans.
MOJARRA FRITA ENTERA
15
Whole fried porgie. Served with rice, salad.
FILETE DE PESCADO CON SALSA DE TOMATILLO Y LIME-BUTTER
12
Fish filet in a tomatillo-lime-butter sauce. Served with rice and salad.
CAMARONES EN CREMA CON HONGOS Y CHIPOTLE
13
Jumbo shrimp in a chipotle-cream sauce. Served with rice and beans.
MARISCADA EN SALSA VERDE CON ARROZ Y ENSALADA
13
Seafood meddly in salsa verde. Served with rice and salad.
TACOS
Our tacos are made with soft corn tortillas and topped with chopped with chopped onion, cilandro and salsa picante.

TACOS AL PASTOR
2.50
Our especially marinated pork loin, slowly fire-rosted, served with pieces of grilled pineapple.
TACO DE BISTEC Beef
2.75
TACO DE LENGUA Veal Tongue
3
TACO DE CHORIZO Spicy mexican sausage
2.75
TACO DE CARNITAS Cubed pork
2.75
TACO DE POLLO Chicken
2.75
TACO DE CECINA Aged Beef
2.75
TACO DE ADOBADA Chili'marinated pork
2.75
TACO DE CAMARONES Shirmp
3
TACO DE CHICHARRON Pork cracklings
2.75
TRES TACOS CON ARROZ Y FRIJOLES
9
Any three tacos with rice and beans.
CHEF SPECIALTIES

FAJITAS
Our sizzling marinated meats with peppers, onions and cilandro. Served with rice, beans, shredded lettuce, guacamole, pico de gallo, sour cream and a side of flour tortillas.
FAJITAS DE POLLO Chicken
12
FAJITAS DE BISTEC Steak
12
FAJITAS DE CAMARON Shrimp
13
FAJITAS DE POLLO WRAP
6.50
Chicken fajita wrap with sour cream and pico de gallo.
ENCHILADAS DE POLLO EN MOLE POBLANO
12
Three soft corn tortillas, filled with chicken, baked and topped with our special mole sauce and grated cheese. Served with rice, beans and sour cream.
ENCHILADAS DE CAMARONES CON SALSA VERDE
13
Shrimp enchiladas in tomatillo sauce.
CHILES RELLENOS CON POLLO Y QUESO EN SALSA DE TOMATE. SE SIRVEN CON ARROZ Y FRIJOLES
14
Two roasted poblano peppers stuffed with chicken and cheese, served in a light tomato sauce with rice and beans.
CHILES RELLENOS DE QUESO EN SALSA DE TOMATE. SE SIRVEN CON ARROZ Y FRIJOLES
12
Two roasted poblano peppers stuffed with Oaxaca cheese in a light tomato sauce. Served with rice and beans.
QUESADILLAS
A flour tortilla filled with cheddar and jack cheeses, your favorite meat, or shrimp, baked and served with guacamole, pico de gallo and sour cream.

QUESADILLA DE POLLO Chicken
8.50
QUESADILLA DE BISTEC Steak
8.50
QUESADILLA DE CAMARONES Shrimp
9.50
QUESADILLA DE QUESO Cheese only quesadilla
6
QUESADILLA VEGETARIANA (VEGETARIAN)
7
BURRITOS
Your favorite meat or shrimp sauteed. Served with guacamole, sour cream and pico de gallo.

BURRITO DE POLLO CON ARROZ Y FRIJOLES
8.50
Chicken burrito with rice and beans.
BURRITO DE BISTEC CON ARROZ Y FRIJOLES
8.75
Steak burrito With Rice And Beans.
BURRITO DE POLLO PLAIN
6.75
Chicken burrito without rice and beans.
BURRITO DE BISTEC PLAIN
6.75
Steak burrito without rice and beans.
SHRIMP BURRITO PLAIN
6.75
No rice and beans.
BURRITO VEGETARIANO
On whole wheat tortilla:
PLAIN (No rice and beans)
5.50
VEGETARIAN BURRITO (With rice and beans)
7.50
CHILAQUILES
Chicken, steak or seafood sauteed with onions, tomatoes and salsa roja. Served over a bed of corn chips, topped with two cheeses and sour cream.

CHILAQUILES DE POLLO Chicken
8.50
CHILAQUILES DE BISTEC Steak
8.50
CHILAQUILES DE MARISCOS Seafood
11
SANDWICHES
Served with frech fried.

SANDWICHES DE POLLO
7.50
Grilled chicken on a wedge with lettuce, tomatoes, red onions, cheese & mayonnaise.
SANDWICHES DE BISTEC
7.50
Grilled steak on a wedge with lettuce, tomatoes, cheese and mayonnaise.
TORTAS
Your favorite meat with lettuce, tomatoes, red onions, black beans, pickled jalape├▒os, avocado, queso fresco in a mexican hrad roll.

TORTA DE BISTEC Steak
6.95
TORTA DE BISTEC A LA MILANESA Bread Steak
6.95
TORTA DE POLLO A LA PARRILLA Grilled Chicken
6.95
TORTA DE TINGA DE POLLO Shredded Chicken
6.95
DESSERTS

FLAN
3.75
PASTEL DE TRES LECHES (THREE MILKS CAKE)
4.50
SIDES

SIDE OF RICE & BEANS
3
SIDE OF SALSA
1
3
SIDE OF GUACAMOLE
2
5.50
SIDE OF CORN TORTILLAS (6)
1
SIDE OF CHIPS
1.50
AGUAS MEXICANAS & SODAS

CRUSH O COCA DE BOTELLA (crush or bottle coke)
2.50
SODAS EN LATA Y AGUA DE BOTELLA
1.50
Canned sodas and bottle water.
JARRITOS DE SABORES (mexican bottle sodas)
2
Lime,tamarind, apple, pineapple, mandarin, sangria, club soda
AGUAS NATURALES (Tamarindo, Jamaica, Horchata, pi├▒a)
2
Natural flavored water (tamarind, habiscus, rice, pineapple)
CAFE O TE (Cofee or tea)
1.25
CHOCOLATE CALIENTE (hot chocolate)
2
LICUADOS (BANANA, MANGO, DURAZNO, FRESA)
3.50
Fruit milshakes (banana, strawberry, peach, mango)

Prices are subject to change without notice


182 West Main Street, Stamford, CT 06902   I   Phone: 855-858-4552  I    203-323-1721       Copyright© 2013 Casa Villa Restaurants. All rights reserved.